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Traders Hill Organic Growers

100% Organic Cocoa

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Welcome to TradersFunding Group's Cocoa Division, where we bring you the finest, 100% organic cocoa from the heart of Bundibugyo, Uganda. Our cocoa is cultivated with care, reflecting the region’s fertile lands, rich heritage, and commitment to quality. Bundibugyo, nestled near the Rwenzori Mountains, has long been celebrated for its unique cocoa – a testament to Uganda's agricultural prowess and the dedication of the farmers who cultivate it.  

Quality You Can Trust

Traders Hill Organic Cocoa is meticulously grown, harvested, and processed to meet international standards. We work directly with local farmers to ensure that only the highest-quality beans reach our clients worldwide. We take pride in offering cocoa that stands out in taste and quality – a product that embodies the spirit and resilience of Uganda’s cocoa industry.

Empowering Local Communities

Traders Hill Organic Farms is more than just a trading partner; we're an ally to the communities of Bundibugyo. By connecting Bundibugyo’s growers to global markets, we aim to uplift the region and provide sustainable livelihoods for farmers and their families. Our initiatives in Bundibugyo focus on improving farming practices, fair pricing, and building a stronger local economy, so every cocoa purchase you make contributes directly to community development.

Why Choose Bundibugyo Cocoa?

  • Rich Flavor Profile: Our cocoa beans from Bundibugyo are renowned for their complex flavors, offering a unique taste that’s both earthy and slightly fruity – perfect for artisanal chocolates and other fine products.

  • Ethically Sourced: We prioritize ethical practices, ensuring fair trade and promoting sustainable farming in the Bundibugyo region.

  • Organic and Pure: Our cocoa is 100% organic, cultivated without harmful pesticides or chemicals, preserving the natural richness of the soil and environment.

​Premium Cocoa from Bundibugyo: A Taste of Uganda's Finest

The Sun-Drying Process by
Traders Hill Organic Growers​
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​The Cocoa Drying Process: Enhancing Flavor and Quality

At Traders Hill, we carefully oversee the drying process to ensure our cocoa beans meet the highest quality standards. After fermentation, the beans are spread on drying mats under the sun, where they’re regularly turned by hand for even drying. This traditional method not only preserves the beans naturally but also enhances their rich, complex flavors.

Our team works closely with Bundibugyo farmers, monitoring moisture levels daily to achieve the ideal balance for longevity and taste. By prioritizing sustainable drying practices, we support the environment and empower local farmers to produce premium cocoa that meets global standards.

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       Become a Customer of Traders Hill Organic Farms

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Reasons for Partnering with

traders hill Organic Growers​

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  • Reliable Supply Chain: Our established logistics network ensures timely delivery and supports your production schedule.

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  • Customized Order Options: Whether you need bulk orders or specialty grades, we offer flexibility to meet your specific needs.

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  • Sustainability and Community Impact: As our partner, you contribute to the economic empowerment of local farmers in Bundibugyo, supporting sustainable agriculture and the welfare of the region’s farming communities.

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  • Enhanced Brand Value: Associating your brand with a premium, organic product that is ethically sourced elevates your product lineup and strengthens your commitment to quality.

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